Emergency Preparedness

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8 FEMA Tips for Emergency Food Storage

Emergency Preparedness

You know that feeling when you're stuck in traffic and suddenly remember the snacks you stashed in your car? That same sense of preparedness is crucial for emergency food storage. FEMA has 8 tips to help you ensure you're ready for any unexpected situation. From proper food rotation to selecting the right storage containers, these tips will help you build a reliable emergency food supply. So, let's dive in and make sure you're equipped to handle whatever comes your way.

Key Takeaways

  • Regularly rotate your emergency food supply to ensure freshness and avoid waste.
  • Store items in a cool, dry, and dark environment to maintain food quality.
  • Monitor the shelf life of your emergency food supplies and inspect them periodically for signs of spoilage or degradation in quality.
  • Stock up on non-perishable food items high in nutrients and calories, such as canned beans, vegetables, fruits, dried grains, and meats.

Proper Food Rotation

Emergency Preparedness

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